GRILLED CANTALOUPE

The Fruit You Didn’t Know Needed a Char

Sweet, juicy, and kissed by the grill—this cantaloupe went from picnic fruit to fire-kissed fancy. A quick brush of honey-lime, a little salt, and a handful of mint take it from basic to bold. It’s smoky-sweet, super refreshing, and weirdly addictive. Don’t knock it till you grill it!